New Website Open!
Just to announce that my new look website is now open for business. More bars will be added soon too and possibly a NEW bar for the 2019 selection!
Deepmills Chocolate will be closed for its annual break from 23rd May to the 1st June. Any orders made during these dates will be posted 2nd June. — The Deepmills Chocolate Team Dismiss
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Just to announce that my new look website is now open for business. More bars will be added soon too and possibly a NEW bar for the 2019 selection!
catch us in May 2014 at the following Shows…….
We are now on a well earned Winter Break, details at Deepmills.co.uk We are re-charging our energy, giving our roastery a make over, and looking forward to some new exciting coffees! We thank-you all for your support, kind words and appreciation of our coffee roasting. As we head into out 8th year of roasting we…
Find us this week on Saturday 8th of November 2014 at Woodbridge Farmers’ Market and also we will be at Rickinghall Farmers’ Market the same day with freshly roasted coffees including Christmas Deepmills Blend 2014. We will also have our range of chocolate bars including Suffolk Christmas bars.We will also have teas from Ceylon. Come…
We are excited to announce that we are now using Bio-degradable coffee bags! If we worry about provenance, Fair-trade and other coffee related matters, why do we not think of a lower carbon footprint for coffee bags? Our new coffee bags are made from 50% re-cycled coffee bean bags and 50% other re-cycled paper.They are…
Two new coffees to try! A Cuban coffee ‘Altura Lavdo’ and a smooth Mexican Coffee Altura Topacio, both are medium roasted to bring out there full flavours!
We are roasting a great coffee from the Hawaiian ‘Big Island’. The Heavenly farm covers some 30 hectres,making it one of the largest on the island of Hawaii. They produce enough that it is not added to other productions, making this the true Kona experience! We will be roasting medium/dark.